Commercial Kitchen Solutions
Many restaurant, school, and hospital kitchens have opportunities for increased savings through the installation of energy-efficient ventilation.
Click here for more information on incentives for commercial kitchen efficiency solutions.
Demand Control Kitchen Ventilation
Demand Control Kitchen Ventilation systems regulate fan speed depending on real-time demand rather than functioning at full capacity all day. Demand control ventilation systems can reduce energy required by ventilation as much as 65%.
Ready to upgrade your facility with high-efficiency equipment and appliances? Work with an Efficiency Maine Qualified Partner in order to be eligible for these incentives. See our Qualified Partner video for more information on this process.
Click here to find a Qualified Partner working near you. If you work with a contractor that is not yet a Qualified Partner, urge your contractor to find out more information here. As part of the project approval process, you will accept the C&I Prescriptive Program’s Terms and Conditions. If you’re interested in becoming a Qualified Partner, click here to see our Become A Qualified Partner page.
If you’re interested in getting started with an energy efficiency project in your business but don’t know where to start, you can sign-up for a virtual customer consultation here.